Crêpe Amour

Philosophy

Our business relationships do not just extend to customers. We hold the utmost strength in our relationships with suppliers, vendors, employees and most importantly the surrounding community. Our dedication to superior quality is delicately wrapped into each crêpe.

Located in the heart of Georgetown on M Street, Crêpe Amour has been open since February 2010 and has quickly become a flagship at one of Washington DC's

destination locations minutes away from the harbor. Since then, fans have expressed their love and excitement of our unique sweet and savory crêpes.

All of our crêpes are made-to-order in front of your eyes on traditional, cast-iron griddles using fresh, locally-sourced ingredients.

About Us

From a simple love infused with modern creativity, international flair and 25 years of culinary heritage – Crêpe Amour is born.

Father and son – founders of Crêpe Amour are no strangers to the restaurant industry. G. Suku Nair started his career as a restaurateur in 1989 with the renowned Aditi Indian Dining in Georgetown and it's sister locations throughout the metropolitan area. Over the past two decades he also branched out into areas of ethnic food manufacturing and production catering to major grocery/retail outlets throughout the country.

His son and co-owner, Sri Suku, stepped into the industry with the intention of creating a unique culinary brand defined by simplicity, mobility and quality. With over 7 years of professional design and brand strategy experience and having grown up in the

restaurant industry, he was determined to infuse
a multitude of international flavors with the traditional, French flair of crêpe making and deliver
it as the ultimate fast-casual alternative.

With the help of Chef Surag Gopi, a culinary expert in continental and Indian cuisine, Crêpe Amour quickly evolved into an iconic brand in Georgetown enjoyed by many.

Crêpe Amour serves traditional sweet and savory crêpes, stuffed with enticingly fresh combinations for breakfast, lunch, dinner or dessert. With the cozy, spotless atmosphere, jazz in the background, whiffs of finely ground espresso beans and sizzling butter from the griddles - enthusiasts will be quickly become lovers.